Casseroles are the perfect choice for those of us looking for minimum effort in the kitchen. Often requiring little preparation， casseroles can be left to cook without the need for constant supervision - freeing up time to spend with family and friends. This collection of 40 recipes offers delicious and satisfying ideas from Coq au Vin and Beef Bourguignon to Mediterranean Fish Casserole to Vegetable Chilli and proves that wholesome family fare can be achieved， quickly and easily.
作者簡(jiǎn)介
暫缺《沙鍋菜 CASSEROIES》作者簡(jiǎn)介
圖書(shū)目錄
Introduction Meat Casseroles Poultry&Game Gasseroles Fish&Seafood Casseroles Vegetable Casseroles Index
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